CONTEXT:
COURSE PROJECT @POLIMI
TOOLS:
FIGMA, MIRO
DURATION:
12 WEEKS
TEAM:
CHIARA ALIVERTI, DENIZ KUCUK, XIANGRAN LU
overview.
Through web scraping, we identified key insights and recognized that the problem involved two main stakeholders: customers and food truck owners.

my role.
Did you know that 60% of food trucks fail within the first three years?
web scraping.
Through web scraping, we identified key insights and recognized that the problem involved two main stakeholders: customers and food truck owners.

interviews.
We conduct semi-structured interviews with 5 food truck owners about their operations, engagement with customers, financial issues and relations with technology.
Our aim was to understand their struggle points.
field observation & findings.
With field observation, we identified visibility as the primary challenge affecting the overall experience.

challenge.
PROBLEM STATEMENT
Food truck owners often face difficulties in reaching and attracting customers, despite their mobility and flexibility
REFRAMED CHALLENGE
Costumers cannot easily discover food trucks
HOW MIGHT WE…
How might we help food truck owners leverage their flexibility to increase visibility, attract customers, and build lasting loyalty?
It is a dual-sided platform that optimizes food truck operations and improves customer discoverability.
ideation.
for owners.
Better location planning, all through AI.
for customers.
Discovering nearby food trucks that match their taste and schedule.
service blueprint.


















